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Cooking is a type of art and there are many different sorts of cooking that you might learn. You can become a gourmet chef or you can merely try to master the art of cooking great dishes within your home. Numerous work in the work environment utilize cooks, prep-cooks and also supervisors that likewise oversee cooks. We hope this Chicken Cabbage Rolls recipe can assist make you a better cook.

You need to prepare Cabbage.
You need to prepare Ground Chicken (already browned with garlic, salt and pepper).
You need oz Cooked Jasmine Rice (cooked in chicken broth).
You need to prepare Grated Asiago Cheese.
Provide Red Bell Pepper, diced.
Provide Onion, chopped.
You need Carrot, diced.

Core as much of the cabbage before steaming the whole head. Do not remove the outer leaves. As the leaves soften, remove them one at a time and set them aside to cool. Process will take thirty to forty minutes. When cabbage has cooled, use a paring knife to pare the thick base of the cabbage leaf and dispose..
Stuff each cabbage leaf and roll. Place rolls seam side down in a baking dish that has some chicken broth on the bottom and a small amount of the sauce..
Cover loosely with foil and bake 35- 40 minutes in a 400°F oven. Serve over a pool of sauce..
Garnish with fresh basil or parsley or chives and bacon bits.

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