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Provide Bread.
Provide Good handful of cherry tomatoes.
Use garlic.
Prepare Fresh basil.
Provide Olive oil.
Provide salt.

This video shows how to make the perfect Tomato Bruschetta with Garlic and Basil. We also make a Balsamic Reduction Glaze to go with it. Briefly cook the garlic, onion, and tomato to mellow and meld the flavors. If you have your grill going, toast the bread on it for a smoky finish.

Chop tomatoes, 1 clove of garlic and put in a bowl. Tear up some fresh basil, throw it in, add pinch of salt and drizzle of oil. Leave to marinade (I forgot to take a pic of this, sorry!) Peel other garlic clove and rub it on both sides of each piece of bread (makes it yummy!). Toast on a grill pan with a little oil until brown on both sides.
Cut bread into bite sized pieces, add the tomatoes on top not forgetting the juice from the tomatoes! Serve as a starter or in the middle of the table during your meal :).

This bruschetta is not only extremely flavorful, but it's also the perfect little snack or appetizer for those lazy summer nights. Toasted pieces of baguette create the perfect canvas for a rich and creamy layer of roasted garlic cream cheese spread. Top that off with a mixture of tomatoes and basil for a burst of. How to make fresh homemade bruschetta with tomatoes and basil. The garlic practically melts into the warm bread.

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