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Cooking is a kind of art and also there are various kinds of cooking that you can find out. You can end up being a gourmet chef or you can simply attempt to master the art of cooking excellent meals within your home. Lots of jobs in the workplace utilize cooks, prep-cooks as well as supervisors that also look after chefs. We hope this Bruschetta Chicken Pasta recipe can help make you a far better cook.
Bruschetta Chicken Pasta Recipe
To cook Bruschetta Chicken Pasta you need 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Bruschetta Chicken Pasta :
Provide chicken breasts, boneless.
Provide angel hair pasta.
Prepare petite diced tomatoes.
Use 8 oz can tomato sauce.
You need olive oil, divided.
You need salt and pepper.
Use garlic, minced.
Prepare fresh basil leaves.
Use garlic sliced in very thin coins.
Use balsamic vinegar.
Prepare sugar.
Bruschetta Chicken Pasta step by step :
Strain canned tomatoes and reserve juices in small bowl. Cut basil leaves into thin strips. Combine tomatoes, basil, 2 Tbsp olive oil, minced garlic, salt and pepper. Let this sit..
Balsamic glaze: Bring vinegar and sugar to a boil in small pan. Reduce heat to simmer and reduce by 75% until it turns to syrupy consistency. Hold at room temperature..
Season chicken with salt and pepper and grill 4-6 minutes per side until done. Keep warm..
Add 2Tbsp olive oil to large saucepan over med-low heat. Add garlic coins and cook 1 - 2 minutes. Do Not Brown! You just want the garlic to soften..
Now's a good time to start your pasta..
Add tomato mixture to pan with garlic. Add reserved tomato juices and tomato sauce to pan and bring to boil..
Add cooked pasta to saucepan and toss with sauce..
Slice chicken and serve over pasta. Garnish with balsamic glaze..
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