If you're looking for new recipes to try this weekend, look no further! We provide you only the best Deep-Fried Bitter Melon Seasoned with Garlic & Cheese recipe here. We also have wide variety of recipes to try.

Many individuals like cooking as well as think it makes the ideal relaxing pastime. A kitchen that is filled with fresh food that scents delicious is particular to make any individual's mood a bit lighter. It can in some cases appear challenging, however, to pinpoint dishes that benefit you or suggestions that brings about an inevitably successful meal. Possibly this Deep-Fried Bitter Melon Seasoned with Garlic & Cheese dish is the one you are searching for.

Provide Bitter melon.
You need to prepare Salt.
You need to prepare ★Katakuriko.
Provide ★Grated cheese.
Prepare ★Garlic powder.

Cut the bitter melon in half and remove the seeds and insides. Cut into 5 mm wide slices and sprinkle with salt. Soak in water to remove the bitter taste..
Place the ★ ingredients into a plastic bag and shake to combine..
Dry off the bitter melon slices and add to the bag. Add air to the bag and shake. Coat neatly with the powder..
Heat oil to 170°C and deep-fry the bitter melon for 2-3 minutes. Once they are crisply fried, they're done..

Cooking a tasty dish for your family members does not need to suggest investing hours toiling away in the kitchen area. There are numerous variety of recipes such as Deep-Fried Bitter Melon Seasoned with Garlic & Cheese recipe, you can use to whip together an excellent meal quickly, quickly your family will be taking pleasure in the fruits of your labors.

If you find this Deep-Fried Bitter Melon Seasoned with Garlic & Cheese recipe valuable please share it to your close friends or family, thank you and good luck.