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Recipe for Homemade Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad

Recipe for Homemade Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad

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Many people love cooking as well as assume it makes the best relaxing hobby. A kitchen that is loaded with fresh food that scents delicious is certain to make any person's state of mind a bit lighter. It can often seem difficult, however, to pinpoint dishes that work for you or recommendations that brings about an eventually successful meal. Possibly this Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad recipe is the one you are trying to find.

Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad Recipe

Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad

You can have Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad :

  1. You need to prepare pork chops (thin in size) garlic powder.
  2. You need salt.
  3. Use fresh ground black pepper.
  4. Use olive oil.
  5. Provide For the salad:.
  6. Provide purple cabbage, thinly sliced.
  7. Use iceberg lettuce leaves, torn into bite size pieces.
  8. Prepare carrot, shredded or julienned.
  9. You need cherry tomatoes, halved.
  10. You need to prepare English cucumber, thinly sliced.
  11. You need to prepare Garlic red wine vinegar dressing (mix well in a small bowl):.
  12. Provide garlic powder.
  13. You need red wine vinegar.
  14. You need to prepare olive oil.
  15. You need to prepare salt and black pepper powder.

Melt butter over med. heat in a nonstick skillet, and when it is melted, add the oil. After you are done searing, and have removed all of the pork chops to a plate, add the onions and garlic to the pan, and cook for three minutes. Dry red wine and red wine vinegar give this marinade its acidity, and Italian herbs and red pepper flakes add flavor and a bit of heat. It makes a really great everyday marinade for pork chops, whether you serve them with mashed potatoes or pasta salad.

Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad instructions :

  1. In a big bowl, mix all salad ingredients. Add the dressing. Mix well. Set aside..
  2. Pat dry pork chops with paper towel. Sprinkle them generously with garlic powder, salt, and black pepper on both side. Set aside..
  3. Heat olive oil over medium high heat. When it’s shimmering hot, add in the pork chops..
  4. Sear on one side for 2-3 minutes without moving them until it turn golden brown. Flip and sear the other side as well. Remove from the heat..
  5. Serve with salad and French fries if desired. Yum! 😋.

But this recipe is meant to be played with. Pork Chops in Red Win is a healthy, easy and flavorful Pork Chop recipe. The finished pork chops are covered in the red wine marinade and much of the flavor will have soaked into the meat. There are several cuts of pork that can be called pork chop. You can grill, broil, bake and pan fry all of them.

Take these Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad recipe ideas and use them and also perhaps even experiment while you go to it. The cooking area is an excellent location to attempt brand-new things with the ideal assistance.

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