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There are several sources of information on cooking. Some info is tailored in the direction of seasoned cooks as well as except the average individual. It can be puzzling to learn every one of the readily available details. Thankfully, this Stir Fried Bitter Melon *Vegan recipe is easy to make and will provide you some excellent tips. They will certainly work for any individual, even a novice.

You need bitter melon (light green bitter melon is less bitter).
You need to prepare tomato.
Prepare red onion or 5 shallots.
Provide garlic cloves.
Use long red chili.
Use spicy chili (optional).
Provide salt.
Provide white sugar.
You need to prepare pepper.
Prepare water.
You need bay leaves.
Provide cms galangal.
Provide cookong oil.

Chop onion and garlics, slice bitted melon, tomato, chilies and galangal, put aside (you can soak sliced bitter melon im salt watef for 30 mnts to 1 hour to reduce the bitter taste..
Pre-heat a sauce pan, pour cooking oil, wait until its hot, cook onion and garlic, stir it well until the aroma comes out. Put chilies, bay leaves, galangal, and tomato in, stir it well. Sprinkle salt, sugar, and pepper, put bitter melon in, stir it until it mixes well. Pour some water in and wait until its cooked well. (When the bitter melon turns soft it means its cooked well) try the taste..
Enjoy it with bread or steamed rice..

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