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Recipe for Perfect New Potato, Sugar Snap Pea and Beef Stir Fry

Recipe for Perfect New Potato, Sugar Snap Pea and Beef Stir Fry

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Whether you are a college student simply starting your own cooking experiments or a seasoned cook with many supper celebrations under your belt, there is always something brand-new to find out about cooking. We hope these New Potato, Sugar Snap Pea and Beef Stir Fry recipe and tips can help you in your kitchen tonight, and get used to fantastic home-cooked meals.

New Potato, Sugar Snap Pea and Beef Stir Fry Recipe

New Potato, Sugar Snap Pea and Beef Stir Fry

To cook New Potato, Sugar Snap Pea and Beef Stir Fry you need 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of New Potato, Sugar Snap Pea and Beef Stir Fry :

  1. Prepare to 100 grams Beef.
  2. You need to 150 grams New potatoes.
  3. Provide Sweet onion.
  4. You need to 20 Sugar snap peas.
  5. Use * Soy sauce.
  6. Provide * Oyster sauce.
  7. You need to prepare just 1 dash * Sugar.
  8. You need to prepare * Sake.
  9. You need * Sesame oil.
  10. Use Katakuriko slurry.

New Potato, Sugar Snap Pea and Beef Stir Fry step by step :

  1. Blanch the sugar snap peas and sprinkle with salt. Cut the new potatoes into half and slice thickly. Cut the onion into wedges..
  2. Heat a generous amount of olive oil in a frying pan. Put the potatoes in a single layer in the pan, and cook until golden brown. Flip over and cook the other side. Remove from the pan..
  3. Add more oil to the frying pan, add some finely chopped garlic and stir fry the beef and onions..
  4. Add the snap peas and potatoes to the frying pan and stir fry together..
  5. Add the combined sauce ingredients, tasting between additions. Leave a little of the sauce and add on top at the very end. Thicken with some katakuriko dissolved in water if you like..

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