close
11 The Best Sugar Snaps Stir Fried with Mince and Fermented Black Beans Recipes

11 The Best Sugar Snaps Stir Fried with Mince and Fermented Black Beans Recipes

If you're looking for Sugar Snaps Stir Fried with Mince and Fermented Black Beans recipe, look no further! We provide you only the best Sugar Snaps Stir Fried with Mince and Fermented Black Beans recipe here. We also have wide variety of recipes to try.

Many people enjoy cooking and also think it makes the ideal relaxing pastime. A kitchen that is loaded with fresh food that smells scrumptious is particular to make anyone's mood a little bit lighter. It can often seem tough, though, to pinpoint dishes that work for you or guidance that brings about an eventually effective dish. Perhaps this Sugar Snaps Stir Fried with Mince and Fermented Black Beans recipe is the one you are searching for.

Sugar Snaps Stir Fried with Mince and Fermented Black Beans Recipe

Sugar Snaps Stir Fried with Mince and Fermented Black Beans

You can cook Sugar Snaps Stir Fried with Mince and Fermented Black Beans using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sugar Snaps Stir Fried with Mince and Fermented Black Beans :

  1. Use Sugar Snaps, cut to bite size pieces.
  2. Use Pork Mince.
  3. You need to prepare Fermented Black Beans, soaked in hot water, then roughly chopped.
  4. You need to prepare Dried Red Chillies, cut to small pieces 3.
  5. You need to prepare Garlic, minced.
  6. Prepare Soy Sauce.
  7. Prepare Shaoxing Wine.
  8. Prepare Oil.
  9. Prepare Sugar.

Plump, shiny sugar snap peas are perfect for stir-frying, because they cook quickly and still maintain a slight crunch. Transfer to a platter and serve right away with rice and soy sauce. I love making stir fries for dinner, what's better than throwing veggies and protein into a wok and having dinner ready in minutes. You can serve it as is or over brown rice, quinoa, noodles, cauliflower "rice", whatever!

Sugar Snaps Stir Fried with Mince and Fermented Black Beans step by step :

  1. Heat 1 tsp oil in a pan over high heat. When the pan is hot, add sugar snaps. Fry until the skin is slightly charred. It should NOT be fully cooked at this point. Transfer to plate..
  2. Using the same pan, add 1 Tbsp oil. Reduce to Medium heat. Add garlic + dried chillies + fermented black beans. Fry until fragrant.
  3. Add pork mince. Keep stir frying until the meat is well browned and dry..
  4. Add sugar snaps. Season with soy sauce + shaoxing wine + sugar. Mix well. Taste & season..
  5. Stir fry until the beans are cooked through. Don't rush this step. Let the beans absorb the flavours..
  6. Serve with steamed rice.

Add the shrimp very quickly after the garlic. Stir fry just until the shrimp has changed color. Then add the minced fermented black beans. Fermented black beans are also known as salty black beans and Chinese black beans. Add oil to a hot wok over high heat.

Now that you have actually read the Sugar Snaps Stir Fried with Mince and Fermented Black Beans recipe, and also you have the knowledge that you need to perform in the kitchen. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

If you find this Sugar Snaps Stir Fried with Mince and Fermented Black Beans recipe useful please share it to your good friends or family, thank you and good luck.

NEXT RECIPES

11 The Best Sugar Snaps Stir Fried with Mince and Fermented Black Beans Recipes
Tasty Recipes Everyday.


©️ Copyright 2020