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Plump, shiny sugar snap peas are perfect for stir-frying, because they cook quickly and still maintain a slight crunch. Transfer to a platter and serve right away with rice and soy sauce. I love making stir fries for dinner, what's better than throwing veggies and protein into a wok and having dinner ready in minutes. You can serve it as is or over brown rice, quinoa, noodles, cauliflower "rice", whatever!
Add the shrimp very quickly after the garlic. Stir fry just until the shrimp has changed color. Then add the minced fermented black beans. Fermented black beans are also known as salty black beans and Chinese black beans. Add oil to a hot wok over high heat.
Now that you have actually read the Sugar Snaps Stir Fried with Mince and Fermented Black Beans recipe, and also you have the knowledge that you need to perform in the kitchen. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.
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