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Cooking is a kind of art and there are many different kinds of cooking that you can discover. You can end up being a gourmet chef or you can simply attempt to grasp the art of cooking good meals within your house. Many work in the work environment employ chefs, prep-cooks and supervisors that additionally supervise cooks. We hope this Yamarita,Fried egg/Stew recipe can help make you a much better cook.

You need to prepare Yam.
Prepare Eggs.
You need Knorr.
Provide Vegetable oil.
Use Cinnamon powder.
You need Curry powder.
Use Thyme.

And your delicious , crispy Yamarita a.k.a Dun Dun Oniyeri is ready. Serve with omelet, pepper sauce, Obe ata Dindin or any stews &sauces you have. EGG-coated fried yam is a common delicacy among homes in the northern part of Nigeria. It is a food to love and there are varieties of delicacies we Egg-coated fried yam is an easy and straightforward meal which anybody can easily prepare.

Peel and wash ur yam and put in a pot of salted boiling water and Cook till done..
Drain off water from yam and allow to cool..
In a bowl, crack in ur Eggs,Curry,Cinnamon,Thyme and little Knorr cube and whisk properly..
Heat up a frying pan with veg oil..
Coat the Yams with the egg and begin to fry till both sides turn golden brown..
Ur yamarita is ready..

You don't need to stay too long in the kitchen while preparing. The eggs didnt stick to the yam. Its shallow fried not deep frying. So check that next and see the result. Egg stew can be served with boiled yam,boiled plaintain or white cooked rice.

There is constantly something new to find out when it comes to food preparation and every chef's skill-set is open to improvement. This Yamarita,Fried egg/Stew recipe is simply a few recipe ideas to aid enhance your chef's performance. There are a lot more excellent recipes around and also good cooks maintain seeking them throughout their lives. Consistent discovering is the essential to ever-improving cooking skills.

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