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Once you understand the essentials of cooking, it can be such a releasing and rewarding experience to produce a merely tasty meal or baked product. The scents in your home and the faces of the people that you share it with are priceless. We hope this Egg-free, Dairy-free Banana Bread recipe will certainly provide you some concept for you to come to be an amazing cook.

You need bananas.
You need unflavored oil (Carnola oil, Sunflower seed oil, ect).
You need soy milk.
You need to prepare sugar.
Provide all-purpose flour.
You need baking powder.
Prepare chopped walnuts (or your favourite nuts).
Provide dried fruit (optional, I used slice apple).

Mash 3 bananas and slice 1 banana.
Mix mashed banana with oil, soy milk and sugar.
Sieve in the flour and baking powder. Stir everything together with rubber spatula..
Add sliced banana, nuts and dried frite..
Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes..
Keep the banana bread 24hr before serve for better taste..

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