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Mike's Thai Garlic Ginger Noodles Recipe
You can cook Mike's Thai Garlic Ginger Noodles using 24 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mike's Thai Garlic Ginger Noodles :
You need ● For The Noodles [do not use ramen or any other weaker noodle].
Use Servings Thick Spaghetti Or Udon Noodles.
You need to prepare Olive Oil.
Prepare Salt.
Prepare ● For The Garlic Butter Sauce.
Provide LG Spoonful Pureed Roasted Garlic [see my garlic recipe].
You need Unsalted Butter.
Use Garlic Powder.
You need Onion Powder.
Use Thai Basil Leaves.
Provide Chopped Green Onions [+ reserves for garnish].
Provide Red Pepper Flakes.
Provide Pureed Ginger.
You need Pureed Cilantro.
You need to prepare Fresh Ground Black Pepper.
Prepare Salt [omit if serving garlic siriacha or soy].
Provide ● For The Finish [to taste].
You need Quality Garlic Olive Oil [for noodles].
Provide Green Onions.
Prepare Sesame Seeds.
Use ● For Service [to taste].
Use Siriacha Garlic Chili Sauce.
Use Pickled Ginger [with juice].
Use Soy Sauce.
Mike's Thai Garlic Ginger Noodles step by step :
Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly..
Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic..
Drain noodles. Do not rinse..
Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened..
Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!.
Since you have read Mike's Thai Garlic Ginger Noodles recipe, it is the time for you to head to the kitchen as well as prepare some terrific food! Keep in mind, food preparation is not a skill that can be 100 percent right in the beginning. Method is required for you to grasp the art of cooking.
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