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Lots of people enjoy cooking and also believe it makes the ideal relaxing leisure activity. A kitchen that is loaded with fresh food that scents scrumptious is particular to make anybody's mood a bit lighter. It can often appear hard, however, to identify recipes that work for you or recommendations that results in an inevitably effective meal. Maybe this Raw mango pickle recipe is the one you are searching for.

You need small raw mango.
Prepare Salt.
Use Red chilli.
Prepare five spices.
You need to prepare turmeric.
You need to prepare oil.
You need to prepare Sugar as per taste.

A typical South Indian Style pickle made with pickling homemade spice powder made from. Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal. It is eaten with dal-rice, dal-roti, parathas & even with.

Heat oil add five spices.
Add raw ma gi chopped and other spices,mix well stir timely.
Cook till it's become soft and add sugar and serve..

Soon, market will be flooded with raw mangoes, and you will be tempted to make this tasty raw mango pickle. The best thing about this recipe is that it needs very less oil and has a long shelf life. Cut Mango Pickle / Avakkai Pickle is one of the popular Pickle Variety in South India. Mango Pickle are always so delicious and yummy, especially most of us like avakkai pickle. Serve this spicy and tangy Mango Pickle with Dal Palak, steamed rice and Elai Vadam for a comfort The Andhra Avakaya Recipe is a delicious mango pickle from andhra that is made spicy and tasty.

Food preparation is a form of art and it takes some time and technique to equivalent experience and proficiency in the field. There are several types of food preparation as well as also many different sorts of food from various cultures. Use what you've seen from Raw mango pickle recipe it will help you in your food preparation ventures.

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