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Recipe for Delicious Spageti jollof

Recipe for Delicious Spageti jollof

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Whether you are a college student just starting your own culinary experiments or a seasoned cook with lots of supper events under your belt, there is always something brand-new to learn more about cooking. We hope these Spageti jollof recipe and tips can help you in your kitchen area tonight, as well as get used to fabulous home-cooked dishes.

Spageti jollof Recipe

Spageti jollof

To make Spageti jollof you need 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Spageti jollof :

  1. Prepare I pack spaghetti.
  2. Prepare Fresh pepper and tomatoes.
  3. You need Onions,.
  4. You need Curry.
  5. You need Salt, maggi.
  6. You need Dry pepper.

Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.

Spageti jollof step by step :

  1. Heat up pot with little water as u start to pound your pepper and tomatoes with onion..
  2. Then Wash your spaghetti with you water and put inside the heating pot. Allow to heat for 10mins before you put ingredients. Then after that,put your salt, maggi,curry, dry pepper and stir but not too much then leave..
  3. In another 10mis,stir again and add water if the spaghetti isn't cooked but little by little. Tgen check it out. You may choose to lower your gas and cover. In about 5mins,it should be ready for serve..

Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to make my Jollof pasta differently. I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice.

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