Looking for the perfect Vegetabled, Jollof spaghetti and crispy fried chicken recipe? look no further! We provide you only the best Vegetabled, Jollof spaghetti and crispy fried chicken recipe here. We also have wide variety of recipes to try.

Many people love cooking and also assume it makes the perfect relaxing leisure activity. A kitchen that is filled with fresh food that smells tasty is specific to make anybody's mood a little bit lighter. It can often appear challenging, however, to identify dishes that benefit you or guidance that leads to an inevitably successful meal. Maybe this Vegetabled, Jollof spaghetti and crispy fried chicken recipe is the one you are searching for.

Use For the vegetabled jollof spaghetti.
Provide small spaghetti.
Prepare Green Bell peppers.
You need Yellow Bell peppers.
Use Red Bell peppers.
You need Spring onion.
Prepare Blended tomatoes and peppers.
Use salt.
Use I spoon of groundnut oil.
Provide Powdered Maggi.
You need to prepare sliced onion.
You need to prepare For the crispy fried chicken.
Use Chicken.
You need to prepare Bread crumbs.
You need to prepare Flour.
You need Water.
You need to prepare eggs.
Use Maggi powder.
You need to prepare Salt.
Provide Bay leaves powder.
You need to prepare curry powder.
You need to prepare thyme.

Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries This rice and spaghetti jollof recipe is not only unbelievably easy to make, but also very delicious and healthy-ish. Jollof rice is a spicy African rice dish that cooks in one pan Fry the plantain for a few minutes on each side until golden and tender. Spoon the jollof rice onto warmed plates and add the plantain on the side. If you are vegetarian or vegan, replace the chicken stock with vegetable stock.

Pour water into a pot and add your salt and oil. When the water is boiled, add your spaghetti in whole, don't break it. Make sure it falls into the water completely then cover it to boil. After some minutes and the spaghetti is now soft, pot it into a sieve. Then pour your blended tomatoes and peppers into a pot and fry it, putting salt, maggi and curry with thyme. Cover it for some time on low heat, so it wouldn't burn..
Wash your bell peppers and slice in long strips, cut your spring onions too. Season it and mix it, cover it and place it aside..
Wash your chicken well and season, just like the peppers but add bayleaves powder to it, mix and cover aside. Go back to your frying pepper and add the spaghetti inside and the vegetables mix and mix with a wooden spoon to avoid continuous cutting. Cover it to steam. Now your chicken is seasoned enough, put it in flour, make sure it goes round, dip it in water for one second and dip it back in flour, so it would stick to it. Then dip it in egg and in bread crumbs. Then fry on medium heat..

Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. Jollof rice is a dish popular not only in Nigeria but in several other West-African countries, such as Senegal or Gambia, Ghana or Sierra Leone. As lackluster as the spaghetti was, the fried chicken was excellent. Freshly fried, it was crunchy, juicy, and flavorful with a nice hit of garlic. The gravy is for dipping or drizzling on the chicken and is not a standard chicken gravy and comes with a strong mushroom note.

Food preparation is a kind of art as well as it requires time as well as method to equivalent experience as well as expertise in the field. There are several forms of food preparation and additionally many different kinds of food from various societies. Use what you've seen from Vegetabled, Jollof spaghetti and crispy fried chicken recipe it will certainly assist you in your cooking endeavors.

If you find this Vegetabled, Jollof spaghetti and crispy fried chicken recipe helpful please share it to your close friends or family, thank you and good luck.