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Once you recognize the basics of cooking, it can be such a freeing and awarding experience to develop a merely scrumptious meal or baked product. The smells in your home as well as the faces of individuals who you share it with are invaluable. We hope this Jollof spaghetti dish will give you some idea for you to end up being an amazing chef.

Use spaghetti.
Use sausages.
Use White Apron’s chopped mix.
Provide Onions.
Prepare Vegetable oil.

I posted a photo of my healthier version of Spaghetti Jollof on Instagram and I. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead.

Pre boil required quantity of spaghetti you desire to use..
Chop the onions.
Put vegetable oil in a pot and allow to heat up, then put the onions and allow to fry..
When onions is golden brown, add the pepper mix, the sausages and other spices and leave to boil for about 7 minutes.
Add parboiled spaghetti and mix with the fried stew..
Voila your meal is ready to serve ❤️.

Some people also call it spaghetti jollof or Jollof pasta. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to make my Jollof pasta differently.

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