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There are many sources of details on cooking. Some info is geared towards knowledgeable chefs and also except the ordinary individual. It can be perplexing to wade through every one of the available information. Fortunately, this Eggs Benedict Breakfast Bake recipe is easy to do and will give you some excellent pointers. They will help anybody, even a novice.

You need to prepare English muffins.
Prepare eggs.
You need milk.
You need to prepare salt and pepper.
Use hollandaise sauce from store if you like a lot I sugest buying 2.
You need milk.
Use butter.
Use cubed ham or ground sausage.
You need to prepare onion diced.
You need to prepare shredded cheese, I use cheddar or swiss but any will do.

Preheat oven to 350.
spray a 9x13 in pan with non stick spray.
In a small pot prepare holladaise sauce according to directions on packet..
Whisk your eggs with 1/4 cup milk and add salt and pepper..
Saute onions with meat or alone in a little butter and olive oil if using precooked ham..
Scatter your meat and onions along bottom of pan..
Pour eggs over top, add cheese and top off with hollandaise sauce. You don't have to add all the cheese or any, just as much as you like..
Cook in oven for 50 - 60 min. Serve immediately over English muffins..

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