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Simple Way to Prepare Delicious Hot N Sour Soup

Simple Way to Prepare Delicious Hot N Sour Soup

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Hot N Sour Soup recipe here. We also have wide variety of recipes to try.

Cooking could be among the oldest skills in the world. That does not suggest that there are any type of restrictions to the understanding offered for the chef interested in boosting his/her abilities. Also the finest chefs, even specialists, can always find new recipes, techniques as well as techniques to improve their kitchen area skills, so lets try this Hot N Sour Soup recipe, we hope you like it.

Hot N Sour Soup Recipe

Hot N Sour Soup

To make Hot N Sour Soup you need 22 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Hot N Sour Soup :

  1. Use Meat and Vegetables.
  2. Provide cooking oil (not olive oil).
  3. Prepare Chicken or pork, thinly sliced (cooked or raw, optional).
  4. Use chopped mushroom, fresh.
  5. Use carrot, julienned or sliced thin.
  6. You need shredded cabbage (optional).
  7. Use soy sauce.
  8. You need to prepare Thai pepper, whole or chopped (optional).
  9. Prepare or.
  10. Provide red pepper flakes.
  11. Provide Broth.
  12. Provide chicken stock or broth.
  13. Use soy sauce.
  14. You need vinegar such as apple cider, white, or rice.
  15. You need extra firm tofu, cut into bite size pieces..
  16. You need cornstarch.
  17. Prepare water.
  18. Use Finishes.
  19. You need to prepare eggs, beaten.
  20. Prepare white pepper (optional).
  21. You need sesame oil (use a quality brand).
  22. Use green onion, fresh, sliced.

In all cases, the soup contains ingredients to make it both spicy and sour. Hot and sour soup recipe with step by step photos. This is a spicy, sour and hot vegetable soup from the Indo Chinese cuisine. Come winters and we really look forward to having hot bowl of soups in the season, even though we are not much of soup lovers.

Hot N Sour Soup step by step :

  1. Meat and Vegetables: Heat the oil in a medium saucepan on high heat. Note: olive oil has a much lower smoke point than other oils. Not recomended. Note: if using cooked meat, skip to step 2. Add meat if raw. Cook and stir for about 5 min or until mostly done..
  2. Note: If you want to reduce the heat, wait to add thai pepper or red pepper flakes until step 7. Add mushroom, carrot, cabbage, and Thai pepper or red pepper flakes. Cook for another 5 min or until carrots are softened slightly..
  3. If using cooked meat, add now. Add 1 tablespoon of soy sauce. Stir until the mixture is coated with the soy sauce..
  4. Add chicken broth or stock..
  5. Note: Read this step completely before doing it. Add remaining soy sauce and vinegar, one tbs at a time, alternating between soy sauce and vinegar. Taste after each tablespoon addition to ensure that the flavor is to your liking. It should have a balanced flavor between salty and sour (you should be able to taste both equally). Adjust as necessary by adding more or less soy sauce or vinegar..
  6. Combine cornstarch and water in a separate bowl or cup..
  7. Add tofu and cornstarch/water mixture. If you haven't aready, add the Thai pepper or red pepper flakes now for less heat..
  8. Bring to a full boil. The broth will thicken slightly..
  9. Critical step: After it reaches a boil, remove from heat for about 30 seconds. While stirring slowly, slowly drizzle the beaten eggs into the soup. Note: if the broth is too hot, the eggs will overcook and disintegrate, making a milky broth instead of long ribbons like it's supposed to. Don't worry, it still makes a tasty soup, although the presentation won't be as great..
  10. Keep the heat off, but finish the soup by adding the sesame oil and white pepper. Stir to blend..
  11. Provide sliced green onion for garnish. Serve..

Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger. The sourness comes from plain white vinegar. Some recipes use Chinese black vinegar or rice vinegar, but I honestly think white vinegar. I love hot n sour soup but I really didn't like this recipe. The soup seemed to have a dirt taste to it.

Everyone wishes to be a better chef. Every person wishes to explore fun recipes. Finding the moment as well as really feeling the motivation to be innovative in the kitchen can often pose a difficulty though. We wish these Hot N Sour Soup recipe can bring the magic to your cooking area. Offer a couple of these concepts a shot tonight, your palate will thank you!

If you find this Hot N Sour Soup recipe helpful please share it to your close friends or family, thank you and good luck.

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