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Use all purpose flour.
You need instant yeast.
You need to prepare granulated sugar.
Use salt.
Use very warm water 120 to 130° F.
Prepare vegetable oil or olive oil.

Use a little more flour if dough becomes too. "Make quick, easy homemade pizza tonight! Homemade pizza sauce + homemade crust that comes together in a flash and tastes amazing!" What do I do when I find myself home alone on a Tuesday. A pizza stone is an integral part of really good homemade pizza. Brush the outside edge of the crust lightly with olive oil.

COMBINE most of the flour, and all the yeast, sugar, and salt in a large bowl..
Add water and oil. Mix until well blended; about 1 minute. Gradually add, enough remaining flour until soft dough ball is formed. Dough will be slightly sticky..
Knead, on a floured surface adding additional flour if needed. until smooth and elastic. About 4 minutes..
Put a little bit of oil in a very large bowl and coat the inner surface of the bowl. Place the dough ball in the bowl and move it around to coat the dough ball with the oil. Cover the bowl with a towel and place it in a warm area and allow dough to rise to the top of the bowl..
Once risen divide dough ball in half. With floured hand's toss dough or roll dough to a 16" circle and transfer to a prepared pizza pan or pizza peal..
Top as desired with pizza sauce, toppings, and cheese. Set oven to 425°F. Bake on bottom oven track for 15 min to 20 min until cheese is bubbly and crust is browned.

This gives it a nice golden sheen after baking. For ice cold water, add cube ice into room temperature water till ice is melted. Homemade Pizza may seem like a daunting thing to bake but with this almost instant pizza crust recipe, it's way easier than you can imagine. The rest of the week, it's pizza toppings! Spray a large baking sheet or pizza pan with non-stick cooking spray.

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