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11 Top-Rated Mutton Liver Masala Recipes

11 Top-Rated Mutton Liver Masala Recipes

Looking for the perfect Mutton Liver Masala recipe? look no further! We provide you only the best Mutton Liver Masala recipe here. We also have wide variety of recipes to try.

Many individuals love cooking and also assume it makes the excellent relaxing pastime. A kitchen that is loaded with fresh food that smells tasty is specific to make anyone's mood a little bit lighter. It can often seem hard, however, to identify recipes that help you or recommendations that leads to an eventually successful dish. Perhaps this Mutton Liver Masala dish is the one you are searching for.

Mutton Liver Masala Recipe

Mutton Liver Masala

You can have Mutton Liver Masala using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mutton Liver Masala :

  1. You need to prepare Mutton Liver.
  2. You need to prepare Milk.
  3. You need Cinnamon.
  4. You need to prepare Cardamom.
  5. Provide Cloves.
  6. You need to prepare Ginger garlic paste.
  7. You need Chilli powder.
  8. Provide Coriander powder.
  9. You need Garam masala.
  10. Use Grated Coconut.
  11. You need Turmeric.
  12. You need to prepare Onion finely Chopped.
  13. Prepare Groundnut oil.
  14. You need Salt.
  15. Provide To garnish Coriander.

I like all varieties of mutton dishes. I got this spicy mutton liver masala recipe from my father's elder sisiter. Mutton Liver fry is fried in very less amount of spices mainly pepper and liver is one of the best We often make kaleji gurde ka salan or kaleji masala as a side dish to chapathi in breakfast and is also a. Your Healthy Bhuni Kalegi Masala / Mutton Liver Masala is ready to serve.

Mutton Liver Masala step by step :

  1. Cut the liver into small pieces and wash thoroughly. Soak washed liver in milk for 30 minutes and wash it again. Now add 1/2 tsp ginger garlic paste, 1/2 tsp Chilli powder, pinch of salt. Mix it nicely..
  2. Heat 1 tbsp of oil in kadai add liver pieces and saute until all the water absorbs nicely. Liver must be done by the time all the water absorbed. Keep this aside. heat remaining oil in same kadai add all the remaining masalas except garam masala. Add chopped onion and saute for couple of minutes. Add salt..
  3. Now add 3 tbsp of water in this, close with lid and cook this masala for 10 minutes in low flame. Once the masala cooked add the cooked liver pieces and saute nicely in the masala. Cook for another 2 minutes. Add garam masala and coriander leaves. Saute for 1 minute and switch off the flame. Serve hot..

Garnish it with fresh coriander leaves and serve it with chapati or buns (pav). You can eat it raw if you like. I'm here with Mutton Liver Masala recipe. About this Eid…I so soo love it, there is so much to do from buying of the sacrificial animal to preparing all those festive meat dishes and especially the BBQ with. Make this Mutton Recipe, a quick and easy Mutton Liver Masala at your home and share your experience with us in the comments below.

Take these Mutton Liver Masala recipe suggestions and also utilize them and also maybe even experiment while you go to it. The kitchen area is an excellent area to attempt brand-new things with the ideal aid.

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