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Prepare Spinach.
Prepare Chicken Livers.
Provide Baked Beans.
You need Mixed Herbs.
Use stock Chicken Stock.
Provide Onion.
You need to prepare garlic & ginger.
You need Olive Oil.

This dish was inspired by Vote_for_Pedro's White Bean & Spinach Soup. Like the original, this is quick, easy and full of flavor. Season with black and red pepper. Bean Pots bake food wonderfully & clean up is a snap!

On a medium heat fry saute Chopped Onion, Garlic&Ginger and mixed herbs.
after about 5mins, Add chopped Chicken Livers - fry the livers till brown. Then remove from stove top for a while.
Boil Spinach for 2 mins on a separate pot.
once the spinach is cooked add it to the pot with livers, then add the baked beans and the chicken stock..
let it simmer On Low heat for about 5- 10mins.
Done cooking!.

It creates a stone oven and makes its own juice! Spinach improves eyesight, promotes healthy skin, strengthens muscle, & prevents heart attack. It is great for controlling excessive bleeding and it also keeps the liver functioning by stimulating the production of glycogen. Nutrition facts label for Spinach, raw. This feature requires Flash player to be installed in your browser.

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