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Adding the sundried tomatoes give colour and flavour to this salad, hot or cold, served with cous cous or a baguette. In a large bowl mix courgettes, spring onions, fresh herbs, eggs, flour, Mediterranean Basil Pesto Chunky Dip, lemon zest and feta. Courgette pappardelle with feta and lemon. If you'd rather not deep-fry, just omit the freekeh altogether; the marinated courgettes are lovely as they are, or sprinkled with chopped toasted almonds.
Serve as it is, with a crisp salad or alongside some grilled salmon. Peel the courgettes into long ribbons with a potato peeler. Arrange with the rocket on a large platter. Scatter over the feta and mint leaves, and drizzle on your favourite dressing. Almonds can not only lower cholesterol, but also Add the almonds, balsamic vinegar and almond oil to the bowl.
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