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Prepare large kosher pickle cut into Spears.
Prepare multicolored tomatoes.
You need beef smoked sausage.
You need bread.
You need to prepare mayonnaise.
You need to prepare tomato ketchup.
You need yellow prepared mustard or spicy brown mustard.
You need to prepare salt.
You need ground black pepper.

Slice the sausage lengthwise but not all the way through and add to a hot skillet.
Turn as needed getting them crispy remove from heat when done. Add mayonnaise to the bread..
Slice the tomatoes.
Add to the hot skillet.
Add salt and pepper and continue sauté till the tomatoes are just a bit caramelized and wilted looking..
Add pickle to middle of sausage along with the tomatoes.
Add the condiments you wish and serve..
I hope you enjoy!.

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