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Provide tuna in water (drained).
You need Sprinkle Black Pepper.
Prepare Sprinkle Garlic Powder.
Prepare Sweet Pickle Relish.
You need mayonnaise (or a little bit more if you want your tuna fish more moist).
You need to prepare small yellow onion, chopped OR a small red onion, chopped.

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Put drained cans of tuna fish into a large bowl.......
Add the black pepper, garlic powder, sweet pickle relish, mayonnaise and chopped onion.......
Mix all very well, cover and refrigerate for one hour or overnight......
Mix again before serving.... You can have it on toasted whole wheat bread or on top of a salad......
Enjoy 😉!!.

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