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You need to prepare fresh strawberrys, washed and green stem removed.
Use 4 to 6 inche wooden skewers, more or less depending on how many strawberrys you end up with. You need one skewer for each strawberry..
Prepare FOR VANILLA WHIPPED CREAM.
Use heavy whipping cream.
You need to prepare confectioners sugar.
Use vanilla extract.
You need FOE CHOCOLATE WHIPPED CREAM.
Use heavy whipping cream.
You need confectioners sugar.
Use unsweetened cocoa powder.
Provide vanilla extract.
You need to prepare FOR SPRINKLES.
You need to prepare seasonal sprinkles of your choice!.

Firmly but gently skewer each strawberry and place on a platter..
Fill dish with your sprinkles and place on platter..
MAKE WHIPPED CREAM--FOR VANILLA WHIPPED CREAM.
In a chilled bowl whip cream until soft mounds form, add sugar and vanilla and beat until whipped,serve in bowl on platter with strawberrys.
FOR CHOCOLATE WHIPPED CREAM.
Sift together cocoa and sugar so there are no lumps, set aside..
In a chilled bowl beat heavy cream until soft mounds form, add cocoa/sugar mixture and vanilla and beat until whipped.Serve in a bowl on platter with strawberrys.
To serve, dip each berry in a flavored whipped cream then in sprinkles and enjoy!.

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