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Prepare whipping cream powder.
Use powdered milk.
You need extreme cold water.
Use Flavour.
You need to prepare Food colour.

Whipped cream frosting is a heavenly way to finish off a cake. It's a very soft frosting and one layer is enough to hide any flaws and make the cake taste fantastic. Chill the bowl and the whisk. Flavored whipped cream is an easy filling and topping for a gorgeous berry-stacked cake.

On a bowl add the whipping cream, milk, water and mix.
Keep mixing it until fluffly, add flavour and mix.
Divide it into two put your desired food colour and mixed.
Decorate your cake and enjoyy.

This whipped cream frosting recipe is for you! It's made with butter, cream cheese and sweetened I LOVE to use this whipped cream frosting recipe for many of my cakes and for a good reason. Keep whipped cream frosting refrigerated when not in use. For the perfect whipped cream frosting that won't deflate or weep before landing on your guests' plates, check out these tips. I love whipped cream frosting but found that just whipping cream with sugar and vanilla didn't hold up very well.

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