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Everyone likes the concept of sitting down to a tasty home-cooked dish, however with today's busy routines, it can be more challenging than ever before to locate the time to place one together. The good news is, assistance is around, the Wet fry beef recipe and advice in this article will certainly help you created healthy meals for your household in a surprisingly, short time.

Prepare beef(diced).
Prepare tomatoes.
Provide large onion.
Prepare grated ginger.
Use grated garlic.
You need royco cube.
Use red pepper.
You need Salt.
You need Cooking oil.

The beef will be really tender and soft, "velvet' like. Just like in stir fries made by your favourite Chinese. Boiling, wet frying, oven cooking, grinding, etc are among the best methods of cooking beef. But, since this is a single recipe, I will show you how to FRY beef, in the shortest possible time, and.

Boil meat before hand.
Prepare the ingredients e.g. Tomatoes onions and the rest.
When the beef is boiled drain the water in it.
Dry the meat before adding oil then stir and fry until it's well fried.
Add onions then continue frying.
Add tomatoes then let them soften before adding ginger and garlic.
Add a little water.
Add pepper and salt in the soup.
Sprinkle the royco cube then leave the soup to thicken.
Serve while hot with rice.

The purpose of marinating the beef before stir-frying is to ensure the flavor penetrates into the inner Why is it important? Because beef stir fry is a quick cooking process. You can use a lower grade beef. This Beef Vegetable Stir-Fry is a quick and easy dish to make anytime. Made with tender beef, crunchy vegetables, and that perfectly flavored sauce you expect from really solid Chinese food.

Since you have actually gotten to completion of this Wet fry beef recipe, currently experimenting with recipes and execute it as well as take pleasure in. You never recognize - you just may have discovered a brand-new vocation.

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