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Prepare boneless chicken breasts, cut into small pieces.
Provide broccoli florets.
Provide califlower.
You need baby carrots.
Prepare chopped onion.
You need to prepare chopped celery.
You need to prepare bottle of stir fry sauce.
Use ground ginger.
Use sliced water chestnut, drained.
Prepare steamed rice.
Prepare olive oil.
Prepare salt and pepper.

It's packed with veggies and it's perfectly filling and flavorful. Stir-Fry is one of the most popular Chinese dishes. It is loaded with delicious ingredients like chicken, noodles, bell peppers, broccoli and mushrooms. Get the wok sizzling and rustle up a chicken stir-fry.

In a wok or large frying pan heat your oil to med heat.
Wash and toss in vegetables, cook for 3-5 min. Remove from pan.
Put chicken in pan and cook for 5 min, stirring occasionally.
Add vegetables back in the mix and add stir fry sauce, ginger and salt and pepper.
Cook for additional 5 min until vegetables are softened , but not too soft. (Dont overcook).
Serve immediately over rice.

Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. This honey garlic chicken stir fry recipe is full of chicken, broccoli and carrots, all coated in the easiest sweet and savory sauce.

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