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How to Make Tasty Steamed African corn loaf

How to Make Tasty Steamed African corn loaf

If you're looking for Steamed African corn loaf recipe, look no further! We provide you only the best Steamed African corn loaf recipe here. We also have wide variety of recipes to try.

Whether you are a college student simply beginning your very own cooking experiments or a skilled chef with numerous supper events under your belt, there is always something new to find out about cooking. We hope these Steamed African corn loaf recipe and tips can help you in your kitchen area tonight, and get used to magnificent home-cooked meals.

Steamed African corn loaf Recipe

Steamed African corn loaf

To cook Steamed African corn loaf you only need 8 ingredients and 3 steps. Here is how you do that.

Ingredients of Steamed African corn loaf :

  1. You need to prepare corn.
  2. Prepare eggs.
  3. You need melted butter.
  4. You need all-purpose flour.
  5. Prepare cornmeal.
  6. You need to prepare sugar.
  7. Use baking powder.
  8. You need to prepare salt.

When the water begins to boil, place the corn into the steamer basket inside the pot using a pair of tongs. Instant Pot Meatless Loaf, Mashed Potatoes, McDougall Brown Gravy, and Steamed Broccoli - I managed to involve two Instant Pot to get this plant-based. See more ideas about Flour, Corn, Food. Nothing is easier than throwing these easy crispy carnitas in the slow cooker at lunch, and then enjoying them for dinner with some gluten free corn tortillas.

Steamed African corn loaf step by step :

  1. Spray 7x4 inch loaf pan that fits inside of oval crock-pot slow cooker with nonstick cooking spray. Cut kernels from corn,measure 11/2 cups. Combine 1 cup corn,eggs,and butter in food processor or blender; pulse until well mixed (not smooth) add remaining 1/2 cup corn;pulse briefly (some corn should remain whole)..
  2. Combine flour,cornmeal,sugar,baking powder and salt in medium bowl stir to blend. Add corn mixture,stir until dry ingredients are just moistened. Do not overmix. Spoon batter evenly into prepared pan. Cut one 14- inch piece foil; fold in half. Place foil on top of pan crimping very tightly around edges. Place pan in crock-pot slow cooker. Add 1 inch of water around sides of pan..
  3. Cover;cook on high 4 to 41/2 hours. Remove pan from crock-pot slow cooker ;remove foil. Cut around loaf with knife to loosen; flip pan over onto wire rack. Cool bread 10 minutes. Flip loaf over before slicing..

Shuck the sweet corn and discard the husks. Trim any insect-chewed ends from the corn cobs. The top countries of supplier is China, from which. Bread & Loaf Pans All Departments Alexa Skills Amazon Devices Amazon Warehouse Deals Apps & Games Audible Audiobooks Automotive Baby Beauty Books Clothing & Accessories Electronics Gift Cards Grocery Handmade Health & Personal Care Home & Kitchen Industrial & Scientific Jewelry. Sandwich loaves usually are pretty enough to be the centerpiece of the luncheon or buffet table, as well as the main food of the meal.

Food preparation is a kind of art as well as it requires time and also method to equivalent experience as well as expertise in the field. There are lots of forms of cooking as well as also many different sorts of food from various cultures. Apply what you have actually seen from Steamed African corn loaf recipe it will help you in your food preparation endeavors.

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