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Use Unsalted butter.
Use Caster sugar.
Prepare Egg.
Use Sour cream or plain yoghourt.
Provide Blueberry.
Prepare Plain flour.
You need to prepare Baking soda.
Use Vanilla.

I have to admit that it surprised me a little, but it really is such a great dessert I like to eat whenever we get to a Starbucks. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly Granulated sugar helps to make the blueberry muffins flavorful and tender. You can swap for other sugars Perfect crusty top, moist and delicious. Easy to make and simple ingredients." Footnotes for Starbucks specialty: Blueberry Muffin.

Mix the softened butter with sugar and keep mixing until it turns pale. Add in one egg and mix well..
Add in yoghourt and vanilla and mix well..
Add in the sieved flour ingredients and mix well with wet ingredients..
Cover blueberries with one tablespoon flour..
Combine blueberries with batter. Then equally divide the batter into 4. Bake in 180℃ oven for 20-25 minutes. Enjoy..

Source: Nutrient data for this listing was provided by Starbucks. Each "~" indicates a missing or incomplete value. In a large bowl, stir together milk, egg, and oil. Complete nutrition information for Blueberry Muffin from Starbucks including calories, Weight Watchers points, ingredients and allergens. Sugar, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic.

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