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Many people enjoy cooking as well as believe it makes the perfect relaxing pastime. A kitchen that is loaded with fresh food that scents scrumptious is certain to make any individual's state of mind a bit lighter. It can often appear challenging, however, to pinpoint recipes that work for you or advice that results in an inevitably successful dish. Possibly this Kit's Minestrone dish is the one you are searching for.
Kit's Minestrone Recipe
To make Kit's Minestrone you need 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kit's Minestrone :
Provide beans, red, white, pink or garbanzos or a mix of any.
You need to prepare carrots, peeled and sliced.
Prepare zucchini, sliced.
You need small shaped uncooked pasta, boiled and drained.
Provide pesto.
Provide cans diced tomatoes.
Use cans vegetable broth.
Prepare spinach.
You need to prepare sweet onion, chopped.
Use minced garlic.
Provide olive oil.
You need sea salt.
You need to prepare Grated Parmesan cheese.
Kit's Minestrone step by step :
Saute onions and carrots in olive oil until soft. Add garlic. Saute for a minute or 2. Add zucchini, tomatoes, beans, pasta, salt, and broth. Simmer for 20-30 minutes..
Add spinach and pesto. Cook until spinach is wilted and flavors combined. Adjust seasoning, if needed..
Serve with crusty bread and sprinkle with parmesan cheese..
Variations: depending on your preferences, peas, potatoes, celery, or green beans can be added. Often I add a healthy handful of chopped parsley if I don't have spinach on hand. If you have fresh basil, this can be substituted for pesto. Other traditional italian greens like escarole or arugula can be added instead of spinach. It is also traditional to add a parmesan cheese rind to the pot early in the cooking process for flavor..
Now that you have actually read Kit's Minestrone recipe, it is the time for you to head to the cooking area and prepare some wonderful food! Bear in mind, cooking is not a skill that can be one hundred percent right at first. Method is needed for you to grasp the art of food preparation.
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