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Use whole Chicken, cut into the sizes of your choice.
Use large bulb onions and 1 bunch of green onions.
Use large tomatoes.
Prepare Salt.
Use tablespoonful of mixed spices.
You need to prepare Cooking oil.
Prepare Mukereka (Mushereka).

Boil your chicken for 30 minutes. This was a "whole chicken" with the legs and head, where, every member of the family has his/her favourite part😂😂.
Put your oil in a Sufuria, add the bulb onions and let them cook till brown. Add the tomatoes and cook till soft. Add in the broth, salt, mix and let it boil..
Now put the pieces of chicken. Add in the mixed spices, add the Mukereka, cover and cook for 10 minutes in low heat. Then add some water and 2 tablespoonful of the green onions, and cook for another 10 minutes..
When ready, remove from fire and simmer for 10 minutes. Serve with Ugali (white or brown), Rice, Chapati or Spaghetti//Noodles. Enjoy!😘.

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