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Moi-moi Fiesta Recipe
To cook Moi-moi Fiesta you only need 20 ingredients and 12 steps. Here is how you cook that.
Ingredients of Moi-moi Fiesta :
Provide Beans.
Provide Beef.
You need Red Bell peppers (tatashe).
You need to prepare Red Chilli peppers(shombo).
Use Scotch bonnet peppers(Rodo).
You need medium sized green peppers.
Prepare medium sized onions bulbs.
Use medium sized carrots.
Provide Bell beans.
Provide Green beans.
Provide eggs (at room temperature).
You need to prepare ginger powder.
Prepare garlic powder.
Provide vegetable oil.
Provide Hot water.
Provide dried thyme.
Provide Curry powder (as desired).
You need to prepare Crayfish (optional, as desired).
Use Salt (to taste).
Provide Seasoning (to taste).
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Moi-moi Fiesta instructions :
Wash off Bean back & blend the beans with the scotch bonnet pepper, crayfish, 2 onions, shombo, & 1 tatashe to make a very smooth paste.
Wash the beef and add to a cooking pot, season with some ginger, garlic, chopped onion, salt and seasoning. Cook for 10-15minutes.
Chop the remaining tatashe, onions, carrots and green pepper. Remove bell beans from the pod, also chopped the green beans them the cooked beef into strips and set aside for use..
Add the blended beans into a large bowl, add in the hot water (to your desired consistency), break in the eggs, add in ginger, garlic, vegetable oil, curry powder, and Beef stock..
Mix all ingredients thoroughly till properly incorporated, then taste for salt before adding salt and seasoning.
Now preheat your oven at 220°.
Get your baking tray and grease it with some margarine or vegetable oil on all sides and edges (or use a baking paper).
Pour in the Beans mix to reach all sides.
Sprinkle in the chopped ingredients (in step 3 above) into the Beans with one after the other till finished.
Put into your oven and bake at 200° for 30minutes or till done.
Remove from the oven and allow to cool.
Cut out into your desired shape and serve😍😘👍.
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