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You need to prepare De-skinned beans.
Use boiled eggs diced.
Use oil.
You need Fresh Ginger.
Prepare Pepper.
You need to prepare Scotch bonnet.
Use large onions.
Use Crayfish.
Use Spices.

Wash De-skinned beans thoroughly and soak for 10-15minutes.
Strain and Blend with fresh ginger, pepper, scotch bonnet and onions. Blend thoroughly until fine smooth. A thick paste will be obtained..
Add warm water to obtain a watery batter. Add oil, seasonings, chopped crayfish, and diced onions and stir carefully..
Get a cupcake tray and grease with oil. Put baking cups in it..
Pour the batter in each hole. And drop diced boiled eggs in the middle..
Get a baking tray and add water in it. Put cupcake tray in it.
Put in a pre-heated oven and bake at high temperature for 15-20minutes..

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