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12 Perfect Double layer Oreo chocolate cake Recipes

12 Perfect Double layer Oreo chocolate cake Recipes

Looking for the perfect Double layer Oreo chocolate cake recipe? look no further! We provide you only the best Double layer Oreo chocolate cake recipe here. We also have wide variety of recipes to try.

Whether you are a college student simply beginning your own cooking experiments or a skilled cook with lots of dinner celebrations under your belt, there is always something brand-new to learn about cooking. We hope these Double layer Oreo chocolate cake recipe and tips can help you in your kitchen area tonight, and get used to incredible home-cooked dishes.

Double layer Oreo chocolate cake Recipe

Double layer Oreo chocolate cake

To make Double layer Oreo chocolate cake you need 12 ingredients and 7 steps. Here is how you do that.

Ingredients of Double layer Oreo chocolate cake :

  1. Use oreo vanilla biscuit.
  2. You need to prepare eno.
  3. Provide milk.
  4. Prepare Ghee or butter for grising.
  5. Provide Dry fruits for garnishing.
  6. Provide Chocolate ganache ingredients.
  7. Use cocoa powder.
  8. Provide sugar.
  9. You need to prepare water.
  10. Use Cream ingredients.
  11. Use white cream from cream biscuits.
  12. You need to prepare milk.

Besides being a fabulous chocolate cake, the Oreo's in it put it over the top for a double chocolate taste. I literally just put the cake into the oven when I realized that it is called a double chocolate oreo cake but there is no cocoa? Fingers crossed it still turns out! Today I'm sharing with you this decadent, no-bake, double layer chocolate Oreo cheesecake.

Double layer Oreo chocolate cake instructions :

  1. First take 8 pkt oreo and remove the cream from it. keep the cream in bowl aside.now, grind the biscuits and add a glass of milk while grinding it. Now put the biscuit batter in the bowl and add eno to it and mix nicely,grease the cake tin. Now place cooker or any steel vessel on gas and place it on the stand and pour the cake batter into the cake tin..
  2. Cover the cooker or vessel using a lid don't put it on a whistle while using it.now remove the whistle and then cover it. cook for 35 to 40 minutes in low flame.
  3. Cake is ready to keep at a room temperature. Now for preparing the chocolate ganache take sugar add cocoa powder and water place it on gas and cook in medium flame and cook till it's thick and as it is ready remove it in bowl and cool it in room temperature..
  4. Now in theCream which we have removed from the bisuits add 2tsp of milk and mix it nicely till the cream becomes soft and fluffy now your cream is ready further cut the cake in two parts from middle as shown..
  5. Spread the cream on one part of cake and place the other part of cake on the top of other one..
  6. Then spread the chocolate ganache onto the cake. Garnish it with grated almonds or any other dry nuts available..
  7. Ready to serve..

It's been a while since I made a fully decorated cake, so I'm pretty excited with how this one turned out. This Oreo Chocolate Cake is layers of moist, homemade chocolate cake filled with a creamy Oreo frosting and topped with more crushed Oreos and chocolate shavings. If I could pick a second wedding cake to have, it would have been this Oreo Chocolate Cake. This Cake Is Double Stuffed With Chocolate Cake & Oreo Cookies. What is better than cookies and cake?

There is constantly something new to learn when it comes to cooking and every chef's skill-set is open to improvement. This Double layer Oreo chocolate cake recipe is simply a couple of recipe concepts to assist boost your chef's efficiency. There are a lot more good recipes around and good chefs keep searching for them throughout their lives. Continuous knowing is the key to ever-improving cooking skills.

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