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Simple Way to Prepare Perfect Mutton Fry - Afghani Style

Simple Way to Prepare Perfect Mutton Fry - Afghani Style

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Mutton Fry - Afghani Style recipe here. We also have wide variety of recipes to try.

If you are having difficulty lately in the kitchen when it comes to getting your cuisine perfect, you are not the only one. Lots of people have natural cooking ability however not quite enough knowledge to cook with perfection. This Mutton Fry - Afghani Style dish is a good start, easy to cook as well as tasty.

Mutton Fry - Afghani Style Recipe

Mutton Fry - Afghani Style

To make Mutton Fry - Afghani Style you need 10 ingredients and 3 steps. Here is how you do it.

Ingredients of Mutton Fry - Afghani Style :

  1. You need to prepare mutton.
  2. You need to prepare Ginger and garlic paste.
  3. Provide Black Pepper.
  4. You need to prepare Chat masala.
  5. Prepare Garam masala.
  6. You need to prepare Crushed Fenugreek.
  7. Prepare turmeric powder.
  8. Use curd.
  9. Provide Cooking Oil.
  10. Provide Salt.

Mutton Fry - Afghani Style instructions :

  1. Wash mutton pieces. Add ginger-garlic paste, turmeric powder and salt to pieces and cook till mutton pieces become tender..
  2. In another bowl take curd add chat masala powder, black pepper, garam masala powder, Fenugreek powder and keep it aside..
  3. Take out the cooked mutton in another pan, pour some oil and start stir fry. Pour the prepared curd mixture into the pan and fry it till it turns dry and crispy outside..

Since you have actually read Mutton Fry - Afghani Style recipe, it is the time for you to head to the kitchen and also prepare some great food! Keep in mind, cooking is not an ability that can be 100 percent right initially. Method is required for you to grasp the art of cooking.

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