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Prepare Mutton.
Prepare Tomatoes.
You need to prepare Onion.
Use Red Crush Chillies.
You need to prepare Zeera.
Use Sabit Dhania.
Use Ginger Garlic paste.
Prepare Salt (to taste).
Provide Red Chilli powder.
Use Haldi.
You need Bayleaf.
Prepare Cinnamon piece.
Prepare Bari Illachi.
You need Choti Illachi.
You need Long.
Prepare kalimirch.
Prepare Oil.
You need to prepare Green Chillies.
You need to prepare Garnish.
You need Fresh Coriander chop.

A hearty stew made from lean mutton loin and a selection of freshly picked vegetables. Delicious mutton stew which goes well with aapam, dosa, chapati or idiappam. This is easy to make and taste amazing too. Its been a while since i shared any mutton recipe here.

Slice onion. Saute onion in oil till pink.add ginger garlic paste and fry..
Add whole sabit garam masala.add mutton and fry in oil till it changes colour.
Slightly crush zeera and sabit dhania.Add all spices with zeera dhania and mix well.with 1 cup water.cover & cook till mutton is half done..
Add chop tomatoes in halfdone mutton.cover and let mutton and tomatoes get tender altogether..
When both are tender.bhoofy at medium heat till tomatoes blend in well with masala and oil seprates.
Add green chillies.turn off heat.
Garnish with fresh chop coriander and serve hot with nan..

Stew is basically an assortment of many solid ingredients which are cooked in a liquid and the resultant gravy is served as. I've already posted a Mutton Stew recipe before, but it's not exactly a traditional one. As per my limited knowledge in cooking, we dont usually add tomato in stew and not many masala, just the whole. Mutton Stew Recipe, How To Make Mutton Stew Recipe. Hearty and traditional Irish lamb stew.

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