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Recipe for Homemade Mutton Maqluba

Recipe for Homemade Mutton Maqluba

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If you are having difficulty lately in the kitchen when it concerns obtaining your cuisine just right, you are not alone. Many people have natural cooking talent however not quite enough know-how to prepare with perfection. This Mutton Maqluba dish is a great start, easy to prepare and delicious.

Mutton Maqluba Recipe

Mutton Maqluba

You can cook Mutton Maqluba using 29 ingredients and 9 steps. Here is how you do it.

Ingredients of Mutton Maqluba :

  1. Use mutton.
  2. Prepare oil.
  3. You need to prepare bay leaves.
  4. Provide medium onion (roughly cut).
  5. You need garlic.
  6. Prepare cumin, cloves, cinnamon (mix).
  7. Prepare salt.
  8. Prepare Water as required.
  9. Prepare rice.
  10. Use cumin powder.
  11. Provide coriander powder.
  12. Use black pepper powder.
  13. Provide allspice (nutmeg, cardamom, cinnamon, cloves).
  14. Provide Salt.
  15. You need to prepare turmeric powder.
  16. You need to prepare Mutton stock to cook rice.
  17. Prepare oil.
  18. Use Vegetables:.
  19. Provide carrot thinly sliced.
  20. Provide capsicums cut into thick chunks.
  21. Prepare potatoes cut into thick chunks.
  22. Provide green chillies.
  23. You need to prepare garlic cloves.
  24. Prepare For tomato soup:.
  25. You need tomatoes.
  26. You need to prepare green chillies.
  27. You need salt.
  28. Use water.
  29. Prepare black pepper powder.

Upside Down (Maqluba). this link is to an external site that may or may not meet accessibility guidelines. Maqluba (up-side down in Arabic) is a popular Palestinian dish. Maqluba (means upside down in Arabic) is a very popular dish among Palestinians and Jordanians alike, they get really excited when. Maqluba or Maqlooba is an upside down rice dish that is very versatile.

Mutton Maqluba step by step :

  1. In a wok and oil, mutton and all the spices. Mix well..
  2. Add onion, cover and cook on medium heat for 10 mins..
  3. Now add water to make stock and cook on medium low flame till the mutton is tender. Also add the garlic..
  4. Now in another wok, add oil, mutton and vegetables in layers..
  5. Now in a big mixing bowl add rice and all the spices. Mix with a spatula with light hands..
  6. Add the rice in layer over the vegetables. Add the mutton stock according to your rice (like in pulao) and let it cook on medium low flame till bubbles appear and water is absorbed..
  7. Meanwhile blend together the ingredients for tomato soup and pour into the sauce pan. Cook till the soup is thick..
  8. Now cover the rice and put the flame to lowest. Cook for 10 mins.. Mutton Maqluba
  9. Now dish out and serve with tomato soup..

Maqluba is a one dish meal made traditionally with cauliflower or eggplants. There are as many variations to this dish as there are. Maqluba can also be made with lamb, beef or eliminate the meat for a vegetarian dish. The maqluba is seasoned with an array of spices including garlic, turmeric, cinnamon, allspice, and a middle. This version of maqluba is a showstopper: a tall, golden savory cake filled to bursting with tender vegetables and crowned with yielding rounds of tomatoes.

Every person intends to be a better chef. Every person wants to experiment with enjoyable recipes. Finding the time and also feeling the motivation to be creative in the kitchen can often present a difficulty though. We hope these Mutton Maqluba recipe can bring the magic to your kitchen area. Offer a couple of these ideas a try tonight, your palate will thanks!

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