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12 Must-Have Mutton paey Recipes

12 Must-Have Mutton paey Recipes

Looking for the perfect Mutton paey recipe? look no further! We provide you only the best Mutton paey recipe here. We also have wide variety of recipes to try.

If you are having trouble recently in the kitchen when it comes to getting your cuisine perfect, you are not alone. Many people have all-natural cooking skill but not quite adequate know-how to prepare with excellence. This Mutton paey dish is an excellent start, easy to prepare and delicious.

Mutton paey Recipe

Mutton paey

To cook Mutton paey you need 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mutton paey :

  1. You need Ghee.
  2. You need Piyaz 2 grind.
  3. You need to prepare Lehasn 1, 1/2 tbs.
  4. Use Adrak.
  5. Prepare Mutton paya.
  6. Prepare Lal mirch powder 1, 1/2 tbs.
  7. Provide Namak.
  8. You need Haldi.
  9. Prepare Dahi.
  10. Use Pani.
  11. You need Garam masala powder.
  12. Use Hara dania (for garnish).
  13. Use Green chilli (for garnish).
  14. Use Lemon.

There are various versions of making. Mutton must be cooked soft and must fall off the bone easily. If using boneless mutton then try to cut. Farmer Jake Galle sells mutton ground into a rosemary sausage, mutton shanks and, when After all, mutton is a natural by-product of the country's lamb and fledgling dairy sheep industry.

Mutton paey instructions :

  1. Paye achi tarhan se saf Kar ke do lain. Aik bara patila main ghee garam karin or piyaz dal ke Halki sunhairi fry Kar lain. ab adrak lehasn paste dal ke "2-3" minutes ke ley bun lain..
  2. Ab Paye dal dain or achi tarhan se"1-2"minutes ke ley bun lain. Ab Lal mirch, haldi, dal ke "5" minutes ke ley phir se bun lain..
  3. Ab dahi dal dain or oil alagh hony take chamach chalaty rahin..
  4. Oil algh ho jai to "6-7" cup pani dal ke mix Karin or Halki anch pe "4-5" ghanty ke pakna rakh dain..
  5. "4-5" ganty bad check Karin paye ghal jai to phir garam masala powder dal ke phir"10" minutes ke ley Halki anch Kar ke dam pe rakh dain..
  6. "10" minutes ke bad paye ready serving bowl main dal ke uper Hara dania or Green chilli lemondhal ke Serve Karin mazy dar paye ready to eat enjoy with naan 🥰.

Patel Mutton Recipe, Sabji, How To Make Patel Mutton Recipe. This rustic lambadi style meat Mutton Curry is a wonderful meat curry, yummy, possessing exceptional tastes of their own, not very. Mutton is the meat of a mature sheep. Many cultures use mutton in their cuisine extensively, and it Generally, mutton comes from a sheep that is over two years of age. The sheep may be male or.

Food preparation is a form of art and also it requires time and also practice to equivalent experience and experience in the field. There are lots of kinds of cooking as well as likewise several types of food from various societies. Use what you've seen from Mutton paey recipe it will certainly help you in your food preparation undertakings.

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