If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Mutton curry recipe here. We also have wide variety of recipes to try.

Whether you are a college student just starting your very own culinary experiments or an experienced cook with many dinner parties under your belt, there is always something brand-new to learn more about cooking. We hope these Mutton curry recipe and tips can help you in your kitchen tonight, and get used to magnificent home-cooked meals.

You need to prepare mutton with bones, washed and kept aside.
Use medium-sized onions, finely chopped.
Use tomatoes pureed.
Use green chillies sliced.
You need to prepare ghee.
You need fresh ginger cut into juvenile.
Use fresh garlic grounded.
Prepare green cardamoms crushed.
Use clove.
You need to prepare Bay leaf.
Provide black cardamoms.
You need to prepare cinnamon stick.
You need peppercorns.
You need to prepare Fresh coriander and mint leaves chopped for garnish.

This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. A dish rich and aromatic, spicy yet not hot! Before making Indian mutton curry, we have to make sure all mutton pieces are in equal sized. If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste.

Heat desi ghee in a pressure cooker. Add all the whole spices except green cardamom..
Just when the spices begin to crackle, add chopped onions. Fry onions till they turn golden brown..
Add ginger garlic and saute for a minute. Do not over fry ginger/garlic. Add mutton and salt. Adding salt at this stage helps to cook mutton quicker. Fry mutton till it turns reddish-brown..
Add pureed tomatoes and crushed green cardamom a. Saute till ghee starts to separate. Add sliced green chilies..
Add 2 cups of water and pressure cook for 10-15 minutes—the time in which mutton cooks depends on the quality of the meat used..
Turn off the flame and let it rest for 5 minutes. Remove the cover of the cooker and give the curry a good boil for 5-7 minutes. You can reduce the consistency of the curry as per your taste and requirement..
Garnish with fresh chopped coriander and mint leaves.
Serve hot with steamed rice..

Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice. Mutton curry is one of the most famous and popular recipes for all non veggie lovers.

There are few activities as satisfying and rewarding as cooking. Not just can you bend your creative muscles, you can additionally give tasty meals for your family members. Increasing your knowledge of food preparation is particular to boost your time in the kitchen area. Attempting Mutton curry recipe is a fantastic method to do simply that.

If you find this Mutton curry recipe useful please share it to your good friends or family, thank you and good luck.