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You need butter.
Prepare icing sugar.
You need to prepare champion standard grade flour.
You need edmonds cornflour.
Prepare choco drops.
Provide baking powder.
You need vanilla essence.
Prepare icing sugar.
Use butter.
Provide water.

Melting Chocolate - Important General Rules or Guidelines for Melting Chocolate: The most important rule is not to hurry or rush when melting chocolate and always use low heat. A simple Chocolate melting moments recipe for you to cook a great meal for family or friends. To assemble the melting moments, pipe or spread a little icing onto half of the biscuits, then sandwich. Melting moments, in our family are biscuits (cookies) that will forever be known as "Pam's favourites".

grease 2 oven trays,preheat oven to 180 celci.
beat butter and icing sugar until light and creamy.
sift flour cornflour coco baking powder into a bowl add to creamy mixture mix well.
roll dough into small balls about the size of marbles and place on oven tray.
flatten slightly with a fork bake for 20 min.
transfer to wire racks when cool sandwhich 2 biscuites together with chocolate icing.
to make icing place icing sugar,essence,coco,chocolate and butter in a bowl.add enough water to mix to speadable consistecy makes 16.

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Since you have actually read chocolate melting moments recipe, it is the moment for you to head to the cooking area and also prepare some terrific food! Remember, cooking is not an ability that can be one hundred percent right at first. Method is needed for you to understand the art of cooking.

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