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Simple Way to Prepare Quick Matcha Bagels

Simple Way to Prepare Quick Matcha Bagels

Looking for the perfect Matcha Bagels recipe? look no further! We provide you only the perfect Matcha Bagels recipe here. We also have wide variety of recipes to try.

Are you a cooking guru? Possibly you are simply a kitchen expert? Or like lots of others, you might be a newbie.Whatever the instance may be, valuable cooking guidance can include some fresh ideas to your cooking. Take some time and also find out a few points that can sprinkle some brand-new fun right into your kitchen area routine. This Matcha Bagels recipe maybe a perfect fit for you.

Matcha Bagels Recipe

Matcha Bagels

You can have Matcha Bagels using 8 ingredients and 6 steps. Here is how you do it.

Ingredients of Matcha Bagels :

  1. You need to prepare Strong bread flour.
  2. You need Brown sugar (or caster sugar).
  3. You need to prepare Salt.
  4. You need to prepare Dry yeast.
  5. Provide Matcha.
  6. Use to 160 ml Water (room temperature to lukewarm).
  7. Provide to 5 cm from the bottom of the pan Hot water for kettle boiling.
  8. Provide as much as you need to color the water Brown sugar for kettle boiling.

Matcha Bagels step by step :

  1. Mix the bread flour, brown sugar, salt, dry yeast, and matcha in a ball. Add water and knead until the dough comes together. This usually takes about 20 minutes..
  2. Cut the dough into 4 portions. Stretch the sliced side and close to shape into a ball. With the seam facing down, cover with plastic wrap to avoid drying and let rest for 10 minutes..
  3. Flip the dough so that the seam is now facing up. Stretch out to flatten. Roll it up from the corner and shape into a stick. Stick the two ends to form a ring..
  4. Cover the dough (with a dish, or anything of the sort). Let rest for 30 to 40 minutes. If it's during the wintertime, let it rest somewhere warm..
  5. Leave to rise until the dough has doubled in size. Dissolve the brown sugar in the hot water for kettle boiling. Adjust the heat to prevent the water from boiling. Boil both sides of the dough for 30 to 40 seconds each. At this point, preheat the oven to 230℃..
  6. Pat dry the bottom side of the boiled dough (otherwise, it will burn). Align onto a baking tray lined with parchment paper. Bake in 230℃ preheated oven for 11 minutes..

Food preparation is a form of art and it takes some time and also method to equivalent experience as well as experience in the field. There are numerous forms of cooking and likewise various kinds of food from different societies. Apply what you've seen from Matcha Bagels recipe it will certainly assist you in your food preparation ventures.

If you find this Matcha Bagels recipe valuable please share it to your good friends or family, thank you and good luck.

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