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You need mango.
Provide biscuit digestive or any you want.
Prepare milk.
Prepare custard powder.
Use cornflour powder.
Use sugar.
Provide For topping...
Use whipped cream.
Use Cherry.
Prepare Sprinkle.
You need Few drops of rooh afza.

This is an exquisite Mango Pudding using a ripe mango. We adore this rich and aromatic mango Mango Pudding. Mango pudding is a favorite dessert served in many Chinese restaurants. Read on to find out how do I make my version of Dim Sum style Mango Pudding in this article.

Peel mangoes and make smooth puree..
Heat the milk when the milk start boiling add custard powder and cornflour powder(dissolve in normal milk.approx half cup milk) and sugar made thick custard.Let it cool..
Now crush biscuits.
Now take a glass for serving add first layer of biscuits than Mango puree layer and then custard layer. Repeat this process. In end garnish Your glass with whipped cream sprinkles and few drops of roohafja..Your glass is ready to serve...

I ordered a few mango puddings. Home » Recipes » Creams, Custards & Puddings » Mango Pudding (video). Mango Pudding is a rich and creamy dessert made with mango pulp and cream. There is also Mango Custard in which corn starch or custard powder is used to thicken the milk and mango mixture..custard mango custard dessert with step by step photo and video recipe. dessert recipes and fruit-based beverages are very common during the summer season. particularly the mangoes are heavily.

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