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Easiest Way to Make Tasty Gyūdon (Japanese Beef Bowl)

Easiest Way to Make Tasty Gyūdon (Japanese Beef Bowl)

If you're looking for Gyūdon (Japanese Beef Bowl) recipe, look no further! We provide you only the perfect Gyūdon (Japanese Beef Bowl) recipe here. We also have wide variety of recipes to try.

Every person likes the concept of taking a seat to a scrumptious home-cooked meal, however with today's busy timetables, it can be tougher than ever before to find the moment to put one together. Thankfully, assistance is out there, the Gyūdon (Japanese Beef Bowl) recipe and advice in this post will certainly help you created well balanced meals for your household in a remarkably, short time.

Gyūdon (Japanese Beef Bowl) Recipe

Gyūdon (Japanese Beef Bowl)

To make Gyūdon (Japanese Beef Bowl) you only need 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Gyūdon (Japanese Beef Bowl) :

  1. Use Yellow Onion.
  2. Provide Carrot.
  3. You need Beef slices.
  4. Provide Water.
  5. Use Bonito soup stock.
  6. Use Light soy sauce.
  7. You need Sugar.
  8. You need Mashed ginger.
  9. You need Some cooked rice.

Gyūdon (Japanese Beef Bowl) instructions :

  1. Prep: Chop onion, shred carrot, cut beef into small bites..
  2. Marinate beef with 1 tbsp. soy sauce for 10 minutes..
  3. Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil..
  4. Add beef and mashed ginger into the pot and cook until beef is fully cooked..
  5. Pour on rice, server right away..

You do not need to be a professional to cook an excellent dish. There are numerous recipes that look tough and also frustrating, yet remain in truth, rather straightforward one of it is Gyūdon (Japanese Beef Bowl) recipe. We really hope, this recipe has actually instilled some self-confidence in you for the next time you are in the cooking area.

If you find this Gyūdon (Japanese Beef Bowl) recipe useful please share it to your close friends or family, thank you and good luck.

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