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You need to prepare halloumi cheese.
Prepare bread.
Prepare egg.
Provide cherry tomatoes.
Use bacon.
Prepare Pesto (or any spread you prefer).
Use Coriander/ Basil sprig (garnish).
Provide Olive oil / butter (your preference).
Use lemon juice.

In a small bowl, whisk together. This halloumi breakfast sandwich is one of my favorites and a great way to showcase fresh summer tomatoes. You could easily leave off the fried egg or the Heat olive oil in a skillet large enough to fry the halloumi and tomatoes. Heat over medium heat and add the halloumi followed be the tomatoes. #CREPE #EGG #LONDON Miki's Paradise Serving delicious breakfast crepes.

Toast the bread (it helps the egg not to absorb into the bread) and cut a hole inside with a cookie cutter of your choice..
Heat a frying skillet (low to medium heat), add some oil or butter to start frying the bread. (Both the cut out and whole part).
Break one egg inside the bread and cover to allow the steam to cook it thoroughly. Remove once the you are happy with the yolk (hard / soft etc).
Prepare the halloumi cheese (cut into desired thickness).
Add bacon to the skillet and cook. Directly after add the tomatoes and let it blanch. Remove once it's popped and sprinkle with salt and pepper..
Fry the halloumi until golden brown and serve with a dash of lemon juice..
Spread the bread with pesto or spread of your choice and add coriander for garnish and flavor..

Double meat sandwich fried egg & beef grilled cheese tomato salsa hot sauce london street food. This is a really fun way to make baked eggs. You can make tomato sofrito ahead of time and it will keep in the fridge for a couple of days. I used some halloumi cheese because I just adore it. It's got so much flavour and saltiness that a little bit goes a long way.

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