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Use Courgettes.
You need to prepare diced tomatoes.
Use Lindy McCartney Sausages cooked.
Provide Yellow Onion.
Prepare Garlic Cloves.
You need to prepare Halloumi.
Prepare Cumin.
Provide Paprika.
Use Tumeric.
Provide Sumac.
Provide Oil.
Prepare Salt & Pepper.
Provide fresh Basil.
Provide Naan Bread.

It's a classic recipe packed full of freshly cooked vegetables such as sweet potato, aubergine and red peppers. Chop up your Halloumi and place each slice on top of the thick mixture. Sprinkle the remaining fennel seeds and chilli flakes over the top. Finish with a drizzle of olive oil.

Heat up an oven safe pan with the oil on medium heat. A cast iron works best. Dice onions, and courgette.
Once pan is hot, sauté onions and courgette for around 5 minutes, until they start to become cooked. Then add garlic and the cooked sausages. Cook for 3 minutes..
Add diced tomatoes, and another 1/4 cup of water. Add spices and salt and pepper to taste. Cook on a low simmer for 20 minutes. Stir often..
Turn on broiler of the oven to as high as it goes. Cut halloumi into large slices and place into the saucy dish. Put the dish in the oven for around 5 minutes until the halloumi bubbles on top. Keep an eye on it- it cooks quick!.
Add some chopped fresh basil and serve with a side of naan!.

Today I am sharing a one pot halloumi bake recipe with you all. This is a super easy and delicious meal which can be served up as a main dish or as a side. Halloumi is most often grilled or fried, but can you bake halloumi without it melting? We give you some delicious baked halloumi ideas. Today I was shooting all day and didn't have time for too much cooking.

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