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Cooking may be one of the earliest skills in the world. That does not suggest that there are any type of limits to the expertise readily available for the cook thinking about raising his or her abilities. Also the finest cooks, also experts, can always locate new recipes, methods and methods to enhance their kitchen skills, so lets try this Fig, vanilla and gulkand truff recipe, we hope you like it.

Prepare For Fig layer:.
You need Fried figs.
Provide Bread slices.
Provide For Vanilla layer:.
Prepare Vanilla pudding mix.
Prepare Milk.
You need For Cream layer:.
You need to prepare Whipping cream.
Provide Gulkand.
Use Few drops Pink food colour.

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For Fig layer: Soak dried figs in water for 5-6 hrs.
Remove sides of the bread slices.
Grind the figs and bread slices coarsely in grinder.
In a serving bowls, put a small layer of fig mixture at the bottom and press lightly with spoon and keep in fridge for 1/2 hr to set.
For the vanilla layer: Take 1/2 lit of milk in a pan and add vanilla pudding mix, stir well.
Take a bubbling boil with continuous stirring. Let it cool a little.
Now pour the vanilla mix on the fig layer carefully. After cooling keep in fridge to set.
For the cream layer: pour 1 cup of whipping cream in a pan.
Add gulkand and pink food colour and beat until soft peaks forms.
Put this cream on Vanilla layer.
Repeat the fig and cream layer.
Garnish and serve chilled.

You can also find more Snacks and Starters recipes like South India Fried Chicken Barley Dosa Crisp Prawns Mozzarella Pops. Gulkand Muffins with Apple Recipe Card. I love it so much, I even bring a mini Truff with me to work. TRUFF® Chili Blend (Red Chili Peppers, Vinegar, Organic Sugar, Garlic, Salt and Black Truffle), Organic Agave Nectar, Olive Oil infused with Black Truffle Essence, Lycopene and Glycerin. These homemade fig preserves are infused with real vanilla bean for a sweet spread that has endless uses.

Since you have read Fig, vanilla and gulkand truff recipe, it is the time for you to head to the kitchen area and also prepare some excellent food! Bear in mind, food preparation is not an ability that can be 100 percent right in the beginning. Practice is required for you to grasp the art of cooking.

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