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Recipe for Tasty Sundried Gulkand

Recipe for Tasty Sundried Gulkand

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Once you recognize the fundamentals of cooking, it can be such a freeing and also awarding experience to create a just scrumptious meal or baked item. The scents in your house as well as the faces of the people who you share it with are valuable. We wish this Sundried Gulkand recipe will certainly give you some idea for you to end up being an amazing cook.

Sundried Gulkand Recipe

Sundried Gulkand

You can cook Sundried Gulkand using 4 ingredients and 1 steps. Here is how you do it.

Ingredients of Sundried Gulkand :

  1. You need rose petals.
  2. You need to prepare sugar.
  3. You need cardamom powder.
  4. You need fennel seeds powder.

Sundried Gulkand instructions :

  1. Wash rose petal and dry on cloth under fan for two hours. Mix all ingredients and cover it with white cotton cloth and keep it in sunlight for 15 days (mix every day before keeping in sunlight).

There are couple of activities as satisfying and rewarding as cooking. Not only can you flex your innovative muscles, you can also give tasty dishes for your household. Increasing your understanding of cooking is certain to enhance your time in the kitchen area. Trying Sundried Gulkand recipe is a wonderful way to do just that.

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