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There are numerous sources of information on cooking. Some details is tailored in the direction of knowledgeable chefs and also not for the typical individual. It can be confusing to wade through all of the readily available info. Fortunately, this Kaju gulkand smoothie / cashew gulkand smoothie recipe is easy to make and will give you some great pointers. They will certainly help any individual, even a novice.

You need milk.
You need to prepare cashewnut.
Provide gulkand.
You need Sugar (optional).
Prepare ice cubes.
You need rose syrup for garnish.

Gulkand Thandai Smoothie, a luscious,fragrant and a refreshing smoothie is a cool drink made from a variety of soothing and spicy ingredients. Pour into glass,garnish with gulkand and serve immediately. Gulkand Thandai Smoothie recipe - How to make Gulkand Thandai Smoothie. Kaju katli recipe with step by step pictures.

Soak cashewnut for 30 minutes. Remove water and churn, now add gulkand, sugar and ice again churn till smooth paste. Add milk and churn till properly mix.
Garnish glass side with rose syrup and serve..

Kaju katli is a very popular indian sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali. Kaju katli or Kaju barfi is my favourite since my childhood days. I have already posted kaju katli recipe long back but want to. Method - Grind the cashew nuts in a blender to make a fine powder - Take a heavy bottomed pan, add sugar and water to it. Place on medium heat and bring to boil.

You do not require to be a pro to prepare an excellent meal. There are many recipes that look difficult and frustrating, but remain in reality, fairly easy one of it is Kaju gulkand smoothie / cashew gulkand smoothie recipe. We hope, this recipe has actually instilled some self-confidence in you for the following time you are in the kitchen area.

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