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As soon as you recognize the basics of cooking, it can be such a releasing as well as rewarding experience to produce a simply delicious meal or baked item. The scents in your house and the faces of individuals that you share it with are priceless. We hope this Gulkand (Rose Petals Preserve) dish will certainly give you some idea for you to become an amazing chef.

You need rose petals (approx. 18-20 roses).
You need to prepare sugar.
Provide fennel powder.
Use cardamom powder.
You need honey.

Heat a pan and saute the rose petals and the sugar till the latter dissolves. Add the fennel powder and cardamom powder..
Mix well till everything is incorporated and keep stirring on a low flame till it turns into a mass. Add the honey and give it a stir. Cool and store in an airtight container..

Now that you have actually read Gulkand (Rose Petals Preserve) recipe, it is the moment for you to head to the kitchen area as well as prepare some fantastic food! Remember, cooking is not an ability that can be 100 percent right at first. Method is required for you to master the art of cooking.

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