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13 Most Popular Sunday Lunch Lamb Shepherds Pie Recipes

13 Most Popular Sunday Lunch Lamb Shepherds Pie Recipes

Looking for the perfect Sunday Lunch Lamb Shepherds Pie recipe? look no further! We provide you only the best Sunday Lunch Lamb Shepherds Pie recipe here. We also have wide variety of recipes to try.

Many people like cooking and believe it makes the ideal relaxing leisure activity. A kitchen that is filled with fresh food that smells tasty is certain to make anyone's state of mind a little bit lighter. It can often appear difficult, though, to identify dishes that help you or guidance that results in an inevitably successful dish. Maybe this Sunday Lunch Lamb Shepherds Pie recipe is the one you are trying to find.

Sunday Lunch Lamb Shepherds Pie Recipe

Sunday Lunch Lamb Shepherds Pie

To make Sunday Lunch Lamb Shepherds Pie you need 12 ingredients and 11 steps. Here is how you do that.

Ingredients of Sunday Lunch Lamb Shepherds Pie :

  1. Provide olive oil.
  2. You need potatoes and sweet potatoe cut into small chunks. 50% each.
  3. You need onion finely chopped.
  4. Provide garlic finely chopped.
  5. You need minced lamb.
  6. Prepare salt and pepper to season.
  7. Prepare leeks cut into discs.
  8. You need to prepare broccoli cut into small florets.
  9. You need lamb stock.
  10. Use fresh mint finely chopped.
  11. Use milk.
  12. Provide butter.

Sunday Lunch Lamb Shepherds Pie step by step :

  1. You will need two good sized pans and a large oven proof baking dish for this recipe..
  2. Put all potatoes into a pan add a little salt. Add enough boiling water to cover them. Put lid on and simmer..
  3. Heat oil in a large pan. Add onions and garlic and cook until soft..
  4. Add lamb and season. Cook until brown. About 5 mins. Stir occasionally..
  5. When brown put the lamb mince into the baking dish. Spread evenly..
  6. Pour over lamb stock..
  7. Make an even layer of broccoli and leeks over mince. They will cook in the oven..
  8. When potatoes are ready drain and return to pan. Add milk, butter, mint (leave some mint for later) and then mash..
  9. Form an even layer of mash over mince. Sprinkle a little mint on top..
  10. Put into a pre-heated oven at 180°C for about 40 mins or until golden brown on top..
  11. Serve with salad and a nice white wine. Enjoy..

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